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Ingredients
Steps
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1
Mix Urid dal and gram dal together and soak it for 3-5 hours.
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2
Grind green chilies, Ginger, salt (not fine grinding)
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3
Add soaked dal to this and grind it (not fine grinding).
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4
Take the grinded content into a bowl and add jeera , chopped or grated coconut (little), finely chopped coriander and mix it well and leave it for about 15-20 mins
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5
Fry it.
created 2021-09-14
updated 2024-08-05
updated 2024-08-05